There’s more than one reason why Bloom Bakery’s handcrafted treats are so appealing. They utilize top-of-the-line baking techniques from European artisan & bakery specialist Maurice Chaplais for all of their breads, pastries,and café meals. Learn More.
Named after a flavorful Italian after-dinner wine enriched with herbs, spices and Cinchona bark, Chinato offers an old-meets-new Italian culinary concept on Cleveland’s East Fourth Street. Learn more.
Hodge’s integrates an upscale approach into the playful style of cuisine that Cleveland Food Truck Pioneer and Chef Chris Hodgson has brought to the Cleveland streets for the past two years. Learn more.
Chef Michael Symon’s inventive and creative menu offers diners the opportunity to experience a modern spin on their favorite dishes, while always showcasing the best of what local purveyors are producing just miles away. Learn more.
Pura Vida Restaurant
Pura Vida offers a unique and inspired atmosphere serving dishes that Chef Evans says “live for today.” Chef Evans uses the finest and freshest local ingredients from a myriad of trusted sources – many of which are exclusive to Pura Vida. Grab a midday meal or enjoy a unique dinner. Learn more.
Red, The Steakhouse
Red, the Steakhouse was named “One of the Top Ten Steakhouses” in the country. This sleek, modern restaurant specializes in traditional chophouse fare, pasta & seafood. Learn more.
Saigon Restaurant & Bar
Saigon Restaurant & Bar aims to introduce this new dining phenomenon to Cleveland’s growing ethnic restaurant scene by serving enticing, appealing and flavorful authentic Vietnamese dishes and exotic Asian cocktails. Learn more.
Susy's Soup & Deli
Susy’s Soup & Deli provide simply delicious soups, salads and sandwiches prepared fresh from quality ingredients. Most of soups are literally hand made, one kettle at a time. Learn more.